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Bircher Muesli

A mix of gluten free grains, seeds, coconut and dries fruit to use as a base for a breakfast bowl or as an addition to you oatmeal to add structure and nutrients. 
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Breakfast
Cuisine: American, German
Keyword: muesli
Servings: 6 portions
Calories: 263kcal
Author: Tina

Ingredients

  • 1 cup puffed quinoa
  • 1 cup corn flakes or another flake like buckwheat
  • 1/2 cup buckwheat
  • 1/4 cup hemp seeds
  • 2 Tbsp chia seeds
  • 2 Tbsp flax seeds
  • 2 Tbsp desiccated coconut
  • 1/2 cup dried mulberries
  • 1/2 cup dried figs, chopped, or another dried fruit

Instructions

  • Put all the ingredients in a big jar and shake well until well mixed. 

Notes

Use on its own or mixed with oatmeal for overnight oats.