Easy Oil Free Marinara Sauce
This easy oil free marinara is delicious on pasta and pizza and makes a great base to any additions.
oil free marinara sauce
low-sodium crushed tomatoes
maple syrup or coconut sugar
1/4 to 1/2
sea salt to taste
Place all ingredients in a large pot, crush the tomatoes some with a fork, bring o a boil and simmer over medium heat for 2-3 minutes.
Reduce heat to low and simmer for another 5-6 minutes, stirring occasionally. Taste and adust the seasonings to taste.
Great topping for any pasta or pizza. Also a delicious as a base sauce, you can add mushrooms, zucchini, egg plant or any veg you like.